Tenko Omakase Bangkok

Tenko Omakase Bangkok is a premium Japanese restaurant offering authentic Omakase dining in the heart of Bangkok. The restaurant brings the traditional ‘Kappo’ style of cooking to life through exquisite Omakase creations, meticulously prepared using only the best ingredients and the finest seasonal produce sourced directly from Japan.

The Story of “Tenko”

Tenko (天狐) is defined as the “heavenly fox” in Japanese folklore. After reaching 1,000 years of age, it will gain its ninth tail and turn a golden color. Therefore, it will become ‘Tenko’, the most powerful form of the kitsune (fox). This perfectly represents our Chef, who has gained years of experience in culinary and artistry skills to become an ichinin mae, which means an independent chef.

Open every Tuesday to Sunday.
Lunch at 12.00 hrs. | Dinner at 17.30 and 20.00 hrs.

“Omakase meets Kappo”

The exquisite art of Omakase Kappo dining is brought to life at Tenko. Kappo, which means “to cut and to cook,” is a traditional and beloved Japanese culinary style that emphasizes the chef’s craftsmanship and the use of the freshest seasonal ingredients, all while maintaining proximity to diners.

At Tenko Omakase Restaurant in Bangkok, the mastery and creativity of the culinary team shine as each course is crafted right in front of guests, showcasing deft actions and supreme skills. This ensures a unique and unforgettable gastronomic journey for everyone. With the Kappo-style experience, you can expect a personalized culinary adventure where inventiveness and the highest-quality ingredients combine to create a symphony of unforgettable flavors.

The Kappo-style cuisine at Tenko Omakase Bangkok is truly a feast for all the senses, providing the perfect opportunity to immerse yourself in authentic Japanese dining culture. Come and savor the essence of Japan in every carefully prepared dish at Tenko today.

“The Produce”

At the heart of the Omakase Bangkok experience is the quality of the produce. Reflecting the changing seasons in Japan, we import ingredients from around the world, including the renowned Toyosu market. And other exclusive Japanese suppliers several times per week at the peak of their maturity. Working with small specialty producers all over Japan. With all of the above, Chef ensures a unique supply of products that are rare even in Japan and cannot be found elsewhere in Bangkok.

The focus is on seasonal ingredients, often hand-picked for Tenko by artisanal producers. For example, the special ingredients include Takeshima A4 wagyu beef, Hokkaido scallops, red sea urchin from Kyushu, rice from Niigata, and heirloom tomatoes from Yamanashi.

The chef typically starts the meal with a selection of traditional nigiri sushi with the selected fish that is fresh from Japan. Moreover, some dishes have an innovative twist, combining creative preparation methods and time-honored Japanese techniques. However, the menu will change daily. Examples of special dishes include summer peach with Takoshima wagyu beef, hairy crab with water eggplant, kiku flower, and vinegar miso.

“The Design”

Tenko is striking in its minimalist design, made from natural materials such as stone and wood, in line with Japanese design traditions. Firstly, the beautiful interiors are in neutral colors with dark wood, cream, and grey hues, and soft lighting. Secondly, diners can sit at a wooden counter around the open kitchen where they can view the chef in action. Moreover, there is also a separate reception area fitted with comfortable tables and chairs. Guests can relax before or after their dining experience.

To enhance the unique Omakase dining experience in Bangkok even further. All the ceramics and serving ware were hand-picked in Japan from small artisanal potters and craftsmen. Including Shunsuke Tanaka, Takuya Yokoyama, and Hideto Kamiizumi. Moreover, the spectacular range includes many limited edition or even exclusively hand-made pieces for Tenko. Furthermore, the delightful glassware is from Kimoto Glassware, a premium glass manufacturer founded in Tokyo’s Asakusa neighborhood over 80 years ago.

“Location”

Tenko Omakase Bangkok is situated in a stand-alone structure in the botanical garden, surrounded by lush greenery and koi ponds on the lobby floor in the heart of Pullman Bangkok King Power.

OPEN EVERY TUESDAY TO SUNDAY
LUNCH AT 12.00 HRS. | DINNER AT 17.30 AND 20.00 HRS.

*WALK-IN GUESTS ARE WARMLY WELCOME*

FAQs About Tenko Omakase Bangkok

Q: Where is Tenko Omakase located, and what are its operating hours?

A: Tenko Omakase is located on the lobby floor level within a tranquil botanical garden with koi ponds inside Pullman Bangkok King Power (8/2 Rangnam Road). It is open Tuesday to Sunday (closed on Mondays). Lunch is served at 12:00 PM, and dinner is available in two seating rounds at 5:30 PM and 8:00 PM.

Q: What type of culinary experience does Tenko offer?

A: Tenko offers an exclusive Kappo-style Omakase experience. The word “Kappo” means “to cut and to cook,” emphasizing the chef’s close interaction with guests and expert craftsmanship. Diners enjoy a chef’s-choice multi-course tasting menu where each piece of fresh fish, seafood, and seasonal delicacy is meticulously prepared right in front of them.

Q: What is the source of the ingredients used at Tenko Omakase?

A: Quality is paramount at Tenko; fresh fish and seafood are flown in multiple times a week directly from Japan’s world-famous Toyosu Market. The menus also incorporate peak seasonal Japanese produce and specialized items (such as A5 Wagyu beef and fine regional ingredients) to ensure authenticity and peak flavor.

Q: What are the available course options and pricing?

A: Tenko offers various curated lunch and dinner courses depending on the season:

• Lunch Courses: Options typically include choices like a 9-course or 12-course menu (starting around THB 1,690 to THB 2,900 net).
• Dinner Courses: Features the Nigiri Omakase Dinner (14 courses) at THB 5,500 net and the Premium Omakase Dinner (16 courses) at THB 7,500 net.

Q: Do I need to book in advance, and is a deposit required?

A: Walk-in guests are welcome; however due to the intimate, limited-seating nature of the restaurant, booking is recommended.  Reservations can be made easily online through the Pullman Bangkok King Power or Tenko Omakase website.